Finishing^® for à la carte –
better than freshly cooked

Finishing^® in the SelfCooking Center^® is the ideal solution for your à la carte business. For example, you can prepare up to 150 meals with a kitchen crew of 2, without stress or rush, with just a touch of the button.

Meals on your menu that you have calmly prepared are chilled and ready. When the order arrives, the meals are arranged on the plate with love. These meals are perfected with Finishing^® in the SelfCooking Center^®. Of course, you can also prepare, for example, pan-fried dishes à la minute and then add side dishes readied with Finishing^®. Before serving, the sauce is poured on and the plate garnished. Meals cooked to perfection with Finishing^® are served on hot plates.

From preparing to serving the ready-to-serve plate, you only need 8 minutes per load – Your guests will be enthusiastic about the quality.

With the RATIONAL LevelControl^®, your SelfCooking Center^® will keep control even during rush hour service. Each rack level is individually monitored. LevelControl^® automatically alerts you as soon as the relevant dish is ready – there’s nothing like it anywhere in the world.