Bake like a professional

Bake it yourself – your guests will know the difference.Precisely attuned baking conditions such as temperature, time, humidity, steam and air flow velocity are critical for an optimal baking result. SelfCooking Control^® continuously checks and sensitively optimises the baking process – your result is achieved fully automated.

You’ll bake an incredible variety of baked goods with one push of the button, including muffins, biscuits, coffee cake, slices, apple strudel, filo and puff pastry, cookies, yeast pastry, rolls, pretzels, bread, baguettes and ciabatta. Everything succeeds immediately and completely even without baking experience.

Enthuse your guests with oven-fresh pizza. No matter whether it’s Italian or American-style pizza, with RATIONAL grill and pizza pans your SelfCooking Center^® does it perfectly. Super-moist on top and a crusty and crisp base.

For the first time baking with an integrated proofing step is possible with the SelfCooking Center^®. After proofing, the products are automatically baked to readiness.

 

Suddenly everything's so simple
You can cook an incredible variety of the most different baked goods with just one touch of the button. No matter if its bread or rolls, cake or pastries, with or without proofing, frozen or fresh, fully or partially loaded, just select baking, define result, that’s it! Your baked goods will be light and optimally browned with the default setting. Just do what SelfCooking Control^® suggests or select your personal browning.