Sustainability

RATIONAL products not only bring our customer financial savings through lower consumption of power, water, fat and raw materials and reduced use of chemicals by automatic descaling with the new CareControl function, but this economy also protects the environment and helps our customers to operate in a sustainable manner.

RATIONAL is already carrying out many activities to promote the responsible and efficient use of resources. RATIONAL Research and Development regularly exchanges information with our customers with a view to constantly optimising cooking processes. Every RATIONAL employee makes responsible use of resources and thus makes a sustainable contribution to protecting the environment.

By continuously developing innovative cooking technologies, selecting recyclable product components through to the energy-efficient use of our products, we are making an important and sustainable contribution to conserving resources and environmental protection. One of our central considerations is to guarantee the environmental sustainability of our products and processes and to ensure that they can be further extended in the long-term.

Ecological commitment:
Constant improvement of our products with a view to reducing the consumption of power, water and all resources that are involved in the use and production of our products.

Social commitment:
For us, social commitment means both acting responsibly towards our employees (which means an appropriate work-life balance and direct participation of employees in the success of our company) and actively supporting social and cultural activities in the region.

Economic area:
For RATIONAL, sustainable and long-term economic activity is more important than achieving rapid profits and is one of RATIONAL’s main maxims.

This is reflected in the high customer satisfaction which ultimately results in the continuous growth in sales and profits and in the high employee satisfaction, as indicated by the low staff turnover in recent years.