Succulence and power:

We all want our grilled chicken to be golden-brown, crispy, tender and succulent. The SelfCookingCenter® whitefficiency® not only guarantees this quality, but it also allows you to produce faster and in larger quantities at the same time.

You save over half the time compared to the rotisserie and the end result offers unmatched succulence with minimal weight losses. Precise regulation of the cooking parameters leads to up to 17 % better results in terms of use of raw materials. And also much greater taste, which cannot be simply expressed as a percentage.

You can prepare 16 to 96 roast chickens in just 35 minutes in a single SelfCookingCenter® whitefficiency®, depending on the unit size. And it is child’s play to use. Even unqualified assistants can cook grilled chickens to textbook standards. They simply select “Roast chicken”, and the cooking workflow starts. You can also cook chicken pieces and chickens of different weight at the same time. Your SelfCookingCenter® whitefficiency® automatically detects the size and the load size and, with up to 3,600 measurements per hour, ensures that the optimum climate is maintained in the cooking cabinet. This guarantees consistent quality for full and partial loads, with either whole chickens or chicken pieces.

You can also customize the user interface to such an extent that it is only possible to select specifically selected cooking workflows, regardless of who is operating the unit eliminating all possible user error.