The heart of his kitchen.
The Junior Chef and Chef de Cuisine has been working with RATIONAL units since his apprenticeship and refers to them as the "heart of his kitchen."
Pascal Heide-Nigg has always relied on RATIONAL, and continues to do so when preparing 10,000 meals in the Pschorr Bräurosl Oktoberfest tent. "We have to prepare incredibly large quantities in a very short space of time.
RATIONAL appliances have never let us down in that regard.” Despite the massive quantities involved, the SelfCookingCenter® ensures consistently high quality, so that even the customers at the far end of the 6,500-person tent will be delighted.
"I can rely on RATIONAL 100 percent. Their appliances have been trusty companions in my kitchen for many years."
Pascal Heide-Nigg, Junior Chef and Chef de Cuisine Heide Volm & Pschorr Bräurosl Oktoberfest tent
- HiDensityControl®: Consistently high quality
- Efficiency: Overnight cooking makes time for the essentials on the day of the event
- User-friendly: Defined cooking processes make it possible for even temporary or untrained staff to operate the units
- Efficient CareControl: Automatic self-cleaning that saves time and energy
- RATIONAL Service: Comprehensive care guaranteed 365 days a year
We would be delighted to answer any questions about our products and RATIONAL.1800 035 327 Callback service Contact us
If you have any application questions, you can call upon the experience of our RATIONAL master chefs 365 days a year.
VarioCookingCenter®1300 663 864
SelfCookingCenter® and CombiMaster® Plus1300 663 864 Contact us
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