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Usage information.

  • Observe all local and country-specific standards and regulations regarding the installation and operation of industrial cooking appliances.
  • Modifications to the unit or incorrect installation, service, maintenance or cleaning can result in damage, injuries, or death.
  • Read the user manual carefully before commissioning the unit.
  • This appliance is to be used only for cooking food in commercial kitchens. Any other use runs counter to its intended purpose, and could be dangerous.
  • Do not cook food containing flammable substances (e.g., alcohol). Materials with low ignition points may catch fire, creating fire and explosion hazards!
  • Cleaning and descaling agents, and their associated accessories, may only be used for the purposes described in this manual. Any other use runs counter to their intended purpose, and could be dangerous.
  • If a glass panel is damaged, please have the entire panel replaced immediately.

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Contact

We would be delighted to answer any questions about our products and RATIONAL.

+18 7772 84662 Callback service Contact us
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ChefLine

If you have any application questions, you can call upon the experience of our RATIONAL master chefs 365 days a year.

1-844-405-6211 Contact us
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A dense service network of qualified RATIONAL Service Partners is available to you around the clock. Find your local RATIONAL Service Partner:

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