Butchery and catering.
Attractive added business for your butchery.
For years, the take-away market with healthy and delicious food has been booming. With the multifunctional VarioCookingCenter®, easily expand your range using minimal space and a single appliance.
- Hot Food Counter
- Additional production times thanks to overnight cooking
- Banqueting & buffet
- Pasta al dente
Hot food counter:
Boiling, frying and deep-frying in record time.
Succulent juicy meant or golden chips can be prepared in no time in the VarioCookingCenter® with the powerful VarioBoost® heating system. Surprise your customers with a substantial and attractive lunch buffet.
Additional production times thanks to overnight cooking.
Because the day is always too short.
Whether it's a wedding or a birthday, big celebrations primarily require good preparation.
No problem with the VarioCookingCenter®: It works for you at night, without any supervision. The in-built cooking intelligence sensitively regulates the temperature and makes sure you get a perfect cooking result the next morning.
Banqueting & buffet.
Variety in large quantities.
The VarioCookingCenter® helps you prepare hundreds of meals quickly and flexibly. Whether you are cooking 500 portions of turkey curry, 30 kg of rice or 100 litres of pudding, this can be done in a single batch in the large VarioCookingCenter® 311.
Pasta al dente.
Precision landing with no supervision.
Imagine cooking 50 portions of pasta in just 28 minutes. No problem with the VarioCookingCenter® - including the water refill at the push of a button and boiling in record time. The built-in cooking intelligence will monitor the cooking process and automatically drain the food at the right time. Your food is always cooked on point.
Success stories from butcheries.
- Brunner butchery - Lappersdorf, Germany
- Butchery and Caterers Egeler - Ammerbuch-Reusten, Germany
- Scotts - Carshalton, Great Britain
- Butcher and Caterers Klaus Stürmer - Hassfurt, Germany
- Garius butchery - Koppigen, Switzerland
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