Roemah Kuliner Jakarta, Indonesia
“Using RATIONAL demonstrates our passion for the business and this investment is valuable and efficient.” - Doddy Suhartono, F&B Director
Quality is always in style.
Roemah Kuliner is located in the Metropole cinema complex, a venue designated as a cultural heritage by the Provincial Government of DKI Jakarta. The interior itself exhibits a rich Dutch colonial style, along with typical Indonesian furniture and ornaments. The overall concept is highly luxurious. It is also known as the house of Indonesian cuisine offering a wide variety from all islands in Indonesia, Sumatra, Java, Kalimantan, Sulawesi and so on.
On top of the public seating, there are three private rooms that many officials stop by here for private functions, whereby the chef and team at Roemah Kuliner will present a line-up of Indonesian highlights such as Nasi Goreng Hijau Kemanggi, Ayam Suir Balado Kecombrang, Dendeng Keraton Balado Ijo, Baramundi Arsik Sumatera, Balado Shrimp, Papaya Flower and many more.
The RATIONAL solution.
Roemah Kuliner is always motivated to be the trendsetter in the food & beverage scene to retain the food enthusiast with the best quality. “What we want to create is to have return customers not just for the movie, but also for our food”, says Mr. Doddy Suhartono.
“We have received many compliments on the food we serve, especially on the quality and authenticity of the flavour. With RATIONAL, we can prepare our food hygienically, efficiently and precisely. We save at least 30 % of the working time on the preparation of Bunga Pepaya dish alone, which typically requires five times of steaming, having one member of staff to monitor closely, stirring over and over again to remove the bitterness and followed by soaking in ice cubes for one minute to achieve a good texture”, says Chef Li Su.
“With the RATIONAL unit, the kitchen life is less stressful with ample break time and there is more opportunity for menu creation”, says Chef Li Su.
Benefits
Efficiency and hassle-free:
“The RATIONAL unit gives us efficiency, we now work 60 % faster”, says Chef Li Su.
Fat free:
“The fat free French fries by RATIONAL are really an interesting application”, says Mr. Doddy.
iCookingControl®:
“The automatic cooking program is a good guide for recipe research and development work”, says Chef Li Su.
Durable and reachable:
“RATIONAL is a tough player in the kitchen and the after sales service is always reachable”, says Mr. Doddy.
Contact
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ChefLine®
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