Maguire’s Chip Shop. Newcastle, UK.
“There is just so much we can do with the RATIONAL. We’re listening to our customers, adapting our menus and if we need advice, the RATIONAL experts are on hand to help.” - Michael Sutherland, manager
Customer Care & Food Quality.
Maguire’s Chip Shop is a family run business, founded by John & Carole Maguire in 1989. Now joined by their daughter & Son-inlaw, Karen & Michael Sutherland, they are keen to take the business forward.
After frequent enquiries from customers for gluten-free fish & chips they realised they would need new equipment to cook their classic recipes in a different way; so they attended a RATIONAL CookingLive demonstration.
“As soon as I saw the demonstration I knew it was just what we needed. The RATIONAL is in a different league to other cooking applicances.” says Michael Sutherland
With the RATIONAL, Maguire’s now have the option to cater for all different types of dietary requests, expand the menu and build a reputation for customer care & food quality.
The RATIONAL Solution.
“The RATIONAL is so quick & easy to use that we didnt have any trouble getting started. We use it for baked, steamed & dressed fish, and the results are actually better than when fried. We also use it for baked potatoes and roast joints of meats for our sandwhiches & baguettes. I am going to start experimenting with blanch-frying chips and Finishing® them off in the RATIONAL. This way I can offer my customers a low fat option cooked with 80% less fat and with 36% fewer calories.”
“The RATIONAL even tells us when it needs cleaning at the end of the day. It has already proved to be a valuable addition.” says Michael Sutherland – Manager
The RATIONAL SelfCookingCenter® can replace up to 50% of traditional cooking applicances such as ovens, tilting pans, boilers, steamers or grills. So with a footprint of less than 1m2, it is ideal for chip shops and other takeaways.
Benefits:
- Perfect results everytime:
With HiDensityControl® you can load up to 30% more food and deliver consistency of food. - Energy Efficiency:
The SelfCookingCenter® can reduce energy consumption by up to 20% compared to previous models, and up to 70% compared to conventional cooking equipment. - CareControl:
With no need for separate water softeners, this saves time, as it automatically cleans overnight; money on initial installation & servicing costs & space
Contact
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ChefLine®
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