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Organic Krush, a fast-casual restaurant with eight locations in New York, Connecticut and Virginia, digitally manages kitchen operations using ConnectedCooking to upload, store and share its RATIONAL cooking processes to combi ovens at each store. This fast-growing chain makes certain it delivers the same dining experience at every location.
“People go back to restaurants for consistency, and that has really been the key for us. RATIONAL provides us with the ability to give our guests consistent food,“ says company president and chief operating officer Alex Berentzen.
