The Marmara Taksim and Esma Sultan Mansion. Istanbul, Turkey.

“The SelfCookingCenter® helps us to save up to 60% in personnel costs, up to 70% in energy costs and up to 60% of raw materials.” - Rudolf G.P.M. van Nunen, Executive Chef

The RATIONAL Solution.

“RATIONAL is an important part of our daily kitchen life. We produce most of the dishes for breakfast, lunch and dinner as well as for our banquets in our RATIONAL units. We always want to get the best out of the ingredients and with RATIONAL’s perfect temperature control and slow gentle cooking we always achieve best food quality.”

“With the RATIONAL SelfCookingCenter® we can save up to 60% in personnel cost, as it is not necessary anymore to supervise the cooking. The automatic cleaning is simply brilliant and saves additional time.”

“Instead of using oil or butter we only use vegetarian cacao butter to cover the meat. This and the SelfCookingCenter® helps us to achieve up to 60% less shrinkage.” stated Rudolf G.P.M. van Nunen.

Benefits:
  • HiDensityControl®:
    Perfect evenness on every rack
  • SelfCookingControl®:
    The food quality is always the same no matter who operates
  • Savings:
    Energy (70%), Manpower (60%), Raw Materials (60%)
  • CareControl:
    Automatic cleaning with minimized use of water and energy
  • Gentle cooking process retains flavor and vitamins until the end
  • Safety:
    Guaranteed hygiene standards and HACCP records