Make things simple for you and your team!
There are several ways automation can help your restaurant or cafe run smoothly and reduce labour costs. For example, is your food business more focused on fast food, where you can employ self-ordering kiosks or enable a tabletop ordering system, where customers can scan a QR code, browse the menu and order at the touch of a button? If this isn't an option, what about your servers using digital devices where orders go straight to the kitchen? This can improve service time and table turnaround. Your servers can take an order and start serving another table without needing to input an order on a till or talk to the kitchen directly.
As mentioned briefly above, you can introduce automation easily in your restaurant kitchen with RATIONAL's iVario Pro . The iVario is a next-gen Bratt pan with sensors that can recognise load quantity, size of food and condition that automatically adjust the cooking process, lightening the load for your kitchen team. The iVario also combines multiple cooking appliances (stove, deep-fat fryer, pressure cooker, bain-marie) into one quick cleaning appliance, enhancing your kitchen team's efficiency from cooking to close-down.