Established in 1888, St George’s School, is the only ‘all-through’ girls’ school in Edinburgh, catering for 800 pupils from 2-18 years. St George’s prides itself on delivering education and pastoral care expressly designed for girls. The school is committed to giving pupils healthy, freshly cooked food. It has won two NHS Scotland healthy living awards to prove it. Meals are packed with nutritious ingredients and cooking methods keeping fat, salt, additives and sugar to a minimum.
Ingredients at St George’s are sourced locally, directly from producers and suppliers. The catering staff produce over 950 meals a day in the RATIONAL combi ovens. “Once we’d seen the RATIONAL at a CookingLive event, in action, we knew they were just what we needed in our kitchen,” says Margaret Imlah.