The RATIONAL solution.
The kitchen at AVEO is equipped with both SelfCookingCenter® and VarioCookingCenter® units. “Demands on the kitchen are high and it's important that we deliver the high quality service that our residents expect” says John.
“RATIONAL has helped solve a lot of issues. With the SelfCookingCenter® we are able to pre plate and regenerate food and prepare texture modified meals. The VarioCookingCenter® is fantastic too. We are able to use it as a deep fryer on Friday's and then use it for casseroles and pasta throughout the week. It's so multifunctional”.
Meeting food safety requirements is also key. “Cleaning and also getting our HACCP data for compliance is very important” says John. Utilising ConnectedCooking, John and his team can easily achieve this.
Benefits:
ConnectedCooking:
Log and document all important HACCP data fully automatically.
Efficient CareControl:
Automatic cleaning. Save a cleaning schedule that fits your working hours and ensure the unit remains hygienically clean and well maintained.
Finishing:
Precook, cool, plate and finish. High quality food without nutrient loss.