Kit with punched or unpunched 1/6 GN portion baskets including lids (for unpunched baskets only) and a frame. The frame can carry 1/3, 1/6 and 1/9 GN containers. Best used for boiling, deep-frying and keeping smaller quantities warm in restaurants, hotels and in service areas. Place the frame directly on the edge of the pan. The lid prevents the products from cooling and forming skin.

