Köket BOLL Cucina. Malmö, Sweden.

The RATIONAL solution.

"Since we started using RATIONAL, we have far more time." The result is uniform, and we have time for other things. We make all the pasta ourselves, and it is no longer a stressful moment because we can prepare so much else.” says Srdjan Remetic. Our motto is to do that little extra for our customers, and now we can, without any stress. The simple cleaning also helps us a lot. The lasagne has now become more uniform during the baking process, and the best thing is that we get the same result, again and again. Before, we fried our ground beef steaks on frying griddles, which took forever.

“Now it is so fast and easy, one can hardly believe it, and the results on the steaks is outstanding.” continues Srdjan Remetic. “We even fry the salmon in the oven nowadays, and the result is fantastic. We bought the first oven in 2013, and not long after we were so happy with it that we bought another one. Now we can expand and make even more food, with the same quality in a shorter amount of time.” concludes Srdjan Remetic.