Stella Hotels Collection. Highest food quality in every days operation. Crete, Greece

Thirty years of experience in tourism combined in a Group of four hotels dedicated to offer you the ultimate holiday experience provided by the beautiful island of Crete and the Mediterranean life. Each hotel has a different identity, starting with Stella Island Luxury Resort & Spa, Stella Rocca a Mare, the adults only establishments, Stella Palace Resort & Spa and the Stella Village Resort & Bungalows which are the family resorts.

The four hotels operate 20 restaurants, each with a different food concept. The hotel group serves daily approximately – 7.200 meals a day.

„We are very proud of a very high and consisitent food quality from day one. Thanks to Rational we could even reduce cooking time and increase the efficiency in our operation.“
George Kentristakis, Executive Chef at Stella Hotels Collection

Industry: Hotel

Core business: Hotel Collection Resorts with focus on adults only or families.

Location: Analipsis Hersonissos, Crete, Greece

High food consistency and efficient production.

We strive to get better every day to offer our guests a top eating experience in every aspect.

Handling special diets, allergies and innovation is a major part of our menue design. To improve we exploring new trends in our industry and listening to our guests as well.

It is out aim to serve the best food and providing our guest's, from the youngest to the older once, a memorable moments of indulgence.

To treat each guest with their individual needs is challenging, but with the help of our more than 20 RATIONAL units it is getting more easier.

We found out, using RATIONAL combi's, we achieve a great energy saving which is important to contribute to the great environment here on the island. The automatic cleaning system at our combi's is reducing costs in maintenance and helping us to keep the high hygiene standards in all our kitchens.

The challenge:

  • What have been the main challenges before having chosen RATIONAL.

The solution:

  • Listening to our customers and using RATIONAL combi steamers in all our operations.

Customer benefit:

  • Consistent food quality and an efficient high production level every day.
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