Looks like a tilting skillet, but does so much more. Boiling, pan frying, deep-frying, pressure-cooking*... The iVario Pro can replace practically all other conventional appliances. Because it has the power, thanks to one-of-a-kind heating technology blending performance with precision. Because it has intelligent cooking assistants that learn, support, and plan ahead. Because it’s up to four times faster than conventional appliances, while using up to 40% less energy and saving a great deal of space. In short: because it can. Exceptional food quality without time-consuming checking and monitoring.
* available 2021 in USA
Effective energy management
The iVarioBoost heating system combines power, speed, and precision. Plenty of reserve power and exceptional heat distribution across the entire surface, so every cooking process will run perfectly - whether you’re searing meat or gently simmering milk.
Greater flexibility
The patented iZoneControl turns one pan base into multiple iVarios. Multiple dishes. Additional flexibility. More creativity.
Speed
The optional pressure-cooking function* reduces cooking times by up to 35%. Automatic pressure buildup and release features make the iVario Pro quick and convenient.
*available USA 2021
Ideal work conditions
The iVario Pro makes kitchens safe, ergonomic, efficient, and energy-saving. Better work days. Better health.
Great results with no monitoring
Thanks to built-in iCookingSuite intelligence, everything just turns out right. Nothing burns, nothing boils over. And the iVario Pro will only call you when you’re really needed. For cooking results just the way you want them.
Intuitive control concept
Simple, logical, efficient. Working with the iVario Pro isn’t just effortless, it’s actually fun. From day one.
There are thick pan bases, which take a long time to preheat and are sluggish to react. There are thin pan bases, which distribute heat unevenly and burn food more often. And then there’s iVarioBoost, a combination of ceramic heating elements and a fast-reacting, scratch-resistant base. It combines exceptional speed with uniform, efficient heat distribution.
The integrated iVarioBoost energy management system consumes far less electricity than ordinary cooking appliances, while still maintaining plenty of reserve energy so that you can sear food quickly - or add cold ingredients without significantly lowering the temperature, as you would with conventional technology.
Special pan base
The robust, scratch-resistant pan base is made of high-performance steel that heats up quickly and transfers precise quantities of energy, adjustable to the exact degree. Which means uniform browning, juicy meat, and delicious seared flavor.
Intelligent temperature management
Each heating element has its own integrated sensor, so the temperature across the entire surface of the pan base is monitored precisely. These measurements form the basis for the system’s intelligent, zone-specific temperature management. Maximum-quality results with minimal energy consumption. Especially for delicate products such as dairy-based dishes.
Intelligent temperature management
Each heating element has its own integrated sensor, so the temperature across the entire surface of the pan base is monitored precisely. These measurements form the basis for the system’s intelligent, zone-specific temperature management. Maximum-quality results with minimal energy consumption. Especially for delicate products such as dairy-based dishes.
Ceramic heating elements
High-powered, patented** ceramic heating elements deliver exactly the right amount of energy wherever it’s needed, ensuring even heat distribution across the entire surface.
**patent-protected: EP 1 671 520 B1
Impressive performance | iVario Pro XL |
---|---|
33 lbs pasta | 22 min. |
99 lbs beef stroganoff | 20 min. |
32 lbs of rice pudding |
70 min. |
165 lbs chickpeas, soaked (pressure-cooked*) | 42 min. |
264 lbs goulash with sauce (pressure-cooked*) | 88 min. |
Impressive performance | 33 lbs pasta |
iVario Pro XL | 22 min. |
Impressive performance | 99 lbs beef stroganoff |
iVario Pro XL | 20 min. |
Impressive performance | 32 lbs of rice pudding |
iVario Pro XL | 70 min. |
Impressive performance | 165 lbs chickpeas, soaked (pressure-cooked*) |
iVario Pro XL | 42 min. |
Impressive performance | 264 lbs goulash with sauce (pressure-cooked*) |
iVario Pro XL | 88 min. |
*available USA 2021
Intelligent adjustments at the push of a button. With the iCookingSuite, the iVario Pro’s cooking intelligence. It adjusts the cooking path to fit your food, giving you perfect results every time. It learns from you, adapting to your habits, and only calls you when there’s something you need to do - turn the steak, for example. Nothing burns, nothing boils over. Low-temperature cooking? Delicate desserts? No problem - AutoLift can automatically take your pasta out of the water. And if you want to give a dish your own personal touch, you can adjust the cooking path at any time, even while it’s cooking.
Flexibility is a must in today’s world, and food service operations are no exception. Special dietary needs? Extra requests? Staff meals? Even large kitchens need to be able to prepare small portions quickly and efficiently. That’s where iZoneControl comes in. You can divide the iVario into four zones of the size, shape, and position of your choice. Use one pan to cook different dishes at once, using a different temperature for each. Or prepare multiple batches of the same dish, so they’ll be ready at different times. Either way, you only have to heat the surface area you really need, Which saves power - not to mention a lot of additional kitchen equipment.
Build up pressure to take pressure off: if you regularly need things done ASAP, our optional intelligent pressure-cooking function is the time-saver you need. The pan’s interior locking mechanism creates a safe and reliable seal, cutting cooking time by up to 35% on stews, braised dishes, stocks, soups, and casseroles. Without sacrificing quality, of course. No extra maintenance required. The iVarioBoost heating system builds up pressure at the touch of a button, and maintains it at a constant level throughout the entire cooking process, so the cellular structure of the food is preserved - which means top-quality results, ready in no time.
* available 2021 in USA
Cooking | Pressure cooking* | Savings | |
---|---|---|---|
Leg of lamb | 117 minutes | 86 minutes | 26% |
Chickpeas | 65 minutes | 42 minutes | 35% |
Corned beef | 170 minutes | 135 minutes | 21% |
Leg of lamb | |
Cooking | 117 minutes |
Pressure cooking* | 86 minutes |
Savings | 26% |
Chickpeas | |
Cooking | 65 minutes |
Pressure cooking* | 42 minutes |
Savings | 35% |
Corned beef | |
Cooking | 170 minutes |
Pressure cooking* | 135 minutes |
Savings | 21% |
© 2020 RATIONAL. All rights reserved.